Small Texas Toothpicks — what are they good for?

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So, as my interest in traditional knives is growing, I find myself intrigued by these little guys. Obviously, the blades are small in all dimensions, not just length. So if any of y’all have these, what do you find them to be useful for?

Bonus question: if you (maybe?) also have other small traditionals, say like a Case peanut size, how do you compare the utility of the peanut to the small toothpick? I’d guess the peanut is more versatile, but I’m really curious on real experiences?

Many thanks!

Moshe ben David

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