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Hi guys. I’m looking to upgrading my cheap plastic containers for my lunch to something more durable and hopefully bpa free. I USUALLY bring large salads to work, and it seems most steel containers are pretty small, at least half of what I’d normally carry. I usually also bring a small case of nuts(I figure I can use a little altoids like tin for this), and occasionally nut butter and veggies. My utensils are stainless steel chop sticks from my local asian grocery, and a cheap plastic fork and spoon(which I plan to replace with a Ti-Spork).
Can anyone make any recommendations, or should I just stick to plastics?
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